Donut Chips
featured in 14 Recipes You Should Make For Your Valentine
You'll be doing cartwheels after trying these donut chips! These crispy bites are the perfect way to satisfy your sweet tooth, without having to spend hours in the kitchen.
71% would make again
Total Time
40 minutes
40 min
Prep Time
10 minutes
10 min
Cook Time
30 minutes
30 min
Total Time
40 minutes
40 min
Prep Time
10 minutes
10 min
Cook Time
30 minutes
30 min
Ingredients
for 24 servings
- 12 glazed doughnuts
- 1 cup chocolate chips (175 g), optional
- sprinkles, optional
Nutrition Info
- Calories 305
- Fat 16g
- Carbs 40g
- Fiber 1g
- Sugar 24g
- Protein 4g
Estimated values based on one serving size.
Preparation
- Slice doughnut in half.
- Heat pan at medium high and place doughnut glaze side down. Place a weighted pot on top of the donut to press it down. Let it sit for one minute.
- Take off the weighted pot and flip the doughnut. Place weighted pot back on the doughnut for 30 seconds. Turn off heat and remove doughnut onto a cooling rack.
- Microwave one cup of chocolate chips. Stir every 30 seconds until chocolate is smooth. Drizzle on the doughnut chip and add sprinkles or any other toppings.
- Enjoy!
- Meal planning made easy with the Tasty app. Download now to see exclusive curated meal plans.
