Puff Pastry Pizza Twists
Puff pastry pizza twists are a fun, cheesy appetizer made with flaky puff pastry, pizza sauce, melty mozzarella, and Parmesan. Baked until golden and crispy, these easy pizza twists are perfect for parties, game day, or a quick snack. Serve them with extra pizza sauce, ranch, or hot honey for a crowd-pleasing twist on classic pizza night. Check out Juan on Instagram @juanbiteatatime for more recipe inspo!
Tasty Team
96% would make again
Total Time
1 hr 10 min
1 hr 10 min
Prep Time
10 minutes
10 min
Cook Time
20 minutes
20 min

Total Time
1 hr 10 min
1 hr 10 min
Prep Time
10 minutes
10 min
Cook Time
20 minutes
20 min
Ingredients
for 9 servings
- 2 frozen puff pastry sheets (from 1 [17.3-ounce] package), thawed
- ¼ cup pizza sauce, plus more if you like it saucy, plus more for serving
- italian seasoning, to taste
- 1 ½ cups shredded mozzarella cheese, plus more to taste
- ½ cup finely shredded Parmesan cheese, plus more to taste
- pepperoni slice, optional
- 1 large egg, beaten
- 1 fresh basil leaf, finely chopped
- grated parmesan cheese, for garnish
- hot honey, optional
- dried red pepper flake, optional
- Ranch or your fave dipping sauce, optional
Nutrition Info
- Calories 101
- Fat 7g
- Carbs 1g
- Fiber 0g
- Sugar 0g
- Protein 6g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 400°F (200°C).
- Lay 1 puff pastry sheet flat on a work surface, and spread the top with the pizza sauce to the edges. Sprinkle with Italian seasoning to taste, then top with the mozzarella, Parmesan, and pepperoni (if using).
- Place the second puff pastry sheet on top, and gently press down. Slice into 9 strips (about 1 inch thick) using a pizza cutter or knife. Twist each strip, and place on a parchment-lined baking sheet. Brush the pizza twists evenly with the beaten egg.
- Bake for 18–22 minutes, until the pizza twists are golden brown. Remove from the oven. Sprinkle with the basil, and garnish with the grated Parmesan. If desired, garnish with hot honey and red pepper flakes.
- Serve warm with more pizza sauce, ranch, or your favorite dip.
- Enjoy!
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