Elegant Veggie Ramen
Community Member
Total Time
35 minutes
35 min
Prep Time
15 minutes
15 min
Cook Time
20 minutes
20 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!

Total Time
35 minutes
35 min
Prep Time
15 minutes
15 min
Cook Time
20 minutes
20 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!

Ingredients
for 4 servings
- 4 packages ramen
- 3 bell peppers, julienned
- 2 packages mushrooms, sliced
- 2 bunches green onions, chopped
- 4 eggs
Teriyaki sauce
- garlic
- salt
- pepper
Nutrition Info
- Calories 496
- Fat 20g
- Carbs 63g
- Fiber 5g
- Sugar 7g
- Protein 17g
Estimated values based on one serving size.
Preparation
- Soft-boil four eggs and place in an ice bath until ready to use.
- In a separate pan, sauté bell peppers on medium heat in olive oil and season with garlic, salt, and pepper to taste. Set aside.
- Next, sauté mushrooms on medium heat in olive oil for 5 minutes, or until soft. Season the same and set aside.
- Boil 4 packages of ramen in water (without included seasoning) and drain. Top with teriyaki sauce and mix.
- Separate noodles into 4 bowls and top with reserved bell peppers, mushrooms, halved, soft-boiled eggs and green onions.
- Serve warm.
- Enjoy!
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