Easy Pancakes
Community Member
81% would make again
Total Time
25 minutes
25 min
Prep Time
10 minutes
10 min
Cook Time
15 minutes
15 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Total Time
25 minutes
25 min
Prep Time
10 minutes
10 min
Cook Time
15 minutes
15 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Ingredients
for 15 servings
- 1 cup self-rising flour (125 g)
- 1 tablespoon sugar
- 1 teaspoon baking soda
- 2 eggs
- ¼ cup butter (50 g), melted
- 1 cup milk (240 mL)
Nutrition Info
- Calories 81
- Fat 4g
- Carbs 8g
- Fiber 0g
- Sugar 1g
- Protein 2g
Estimated values based on one serving size.
Preparation
- Melt butter in the microwave in 15-second intervals.
- Sift flour, sugar and baking soda together into a large bowl.
- Mix eggs, milk and butter in a separate bowl and add to dry ingredients.
- Cook pancakes in a frying pan on medium heat.
- Serve with whipped cream and maple syrup.
- Enjoy!
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